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  • Chicken, mushroom and spinach pies with roasted sweetcorn salsa
  • Baked pesto crusted chicken with rosemary potatoes
  • Grilled balsamic chicken with rocket and lime salad
  • Chargrilled chicken, coconut and tomato curry with saag potatoes, yogurt riata and poppadums
  • Classic roast chicken with lemon and thyme, pan gravy and sage and onion pork stuffing
  • Chargrilled chicken with spiced penne pasta and agliollio
  • Chicken supreme stuffed with Blue river brie, wrapped in streaky bacon and braised puy lentils
  • Parmesan crusted chicken with tomato and mozzarella and onion jam
  • Duck red coconut curry with saffron and lemon rice
  • Sow honey roasted duck with sour cherries and portobello mushrooms
  • Braised quail with bacon and barley with a whiskey cream sauce
  • Chargrilled spatchcock chicken with semi dried tomato and red onion salsa