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Earth (Vegetarian)

  • Roast pumpkin and pinenut tortellini with a sage butter sauce
  • Fried Haloumi with roast pumpkin, rocket fried capers and tapenade dressing
  • Roast red onion and slow roast tomato with mozzarella and Thai basil
  • Marinated feta, smoked cherry tomato, baby spinach and olive dressing
  • Mushroom and blue cheese galette drizzled with balsamic and topped with kumera crisps
  • Roasted baby vegetable and rocket salad with caramelized apple and walnut salad
  • Crumbed brie cheese with chargrilled asparagus, baby leaf salad and gooseberry relish
  • Roast butternut and broad bean tart with garlic and thyme confit